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9 foods that may trigger psoriasis
Psoriasis is a chronic skin disease that causes itchy or dry skin. The body’s immune system attacks itself, making it an autoimmune disease. The condition usually goes through cycles of flare-ups for a few weeks or months. The condition may be hereditary or certain infections, wounds, or burns may trigger psoriasis. There is no specific cure for psoriasis and there are certain foods that may even trigger psoriasis flare-ups and worsen the condition. How does food affect psoriasis? As a chronic autoimmune disease, psoriasis patients overproduce skin cells and cause plaques to form on one’s skin. Plaques are scaly, red spots of skin that may itch or hurt. The episodic flare-ups of psoriasis may be moderate or severe. One may experience swelling all over the body. Studies have shown a connection between food and psoriasis symptoms flaring up. A common symptom is inflammation; managing the inflammation may assist in controlling both psoriasis and the risk of other associated inflammatory disorders. While there isn’t a specific meal plan for all, many psoriasis patients have seen improvement in their condition by avoiding inflammatory foods that trigger psoriasis. Foods that may trigger psoriasis Margarine, deep fried and processed food Deep-fried foods like potato fries and chicken nuggets increase the bad cholesterol levels in one’s body, which causes inflammation. Studies have shown that unhealthy fats can contribute to the development of psoriasis. Milk and milk products Dairy products like processed cheese, yogurt, clarified butter, and milk are usually high in fat content, which may cause inflammation. Casein is a protein found in products made with cow’s milk. Some may find it difficult to digest casein, especially those who are lactose intolerant since they cannot produce the digestive enzyme lactase. This enzyme is responsible for breaking down whole milk. Similarly, those with chronic gastrointestinal discomfort can exacerbate inflammation.
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